St. Patrick’s Day Reuben | All Locations*
Monday, March 17 – Sunday, March 23
Corned Beef. Sauerkraut. Swiss. Eating our fan-favorite Reuben feels as good as finding the pot of gold. Grab your favorite green garment & meet us from Monday 3/17 through Sunday 3/23 – and don’t forget the Guinness for a classic St. Paddy’s Day combo.
*Available 3/17 – 3/23 while supplies last. Available at New England locations from 3/1 – 3/31.