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Seven layer chocolate cake with hot fudge, sea salt & raspberry coulis.

Boston Children’s Hospital Fundraiser – CT, MA, NH

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Boston Children’s Hospital Fundraiser – CT, MA, NH
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May 1 – May 31 | New England Locations

This May, during National Celiac Awareness Month, we’re donating a portion of dessert sales to Boston Children’s Hospital Celiac Program.

With every gluten-free dessert you enjoy, you’re not just satisfying your cravings – you’re contributing to vital research, essential clinical care & overall improvement in the lives of kids with celiac disease.

You can also support to the cause by “rounding up” your check to the nearest dollar. We’re proud to contribute to an organization that’s so vital to the communities we serve.



naturally gluten-free
chocolate frosting, sea salt, raspberry coulis


naturally gluten-free
chef’s seasonal inspiration


gluten-free version
key lime custard, gluten-free graham crust
We’re excited to offer a gluten-free version of our classic Key Lime Pie for a limited time – only available during the month of May!**

Chef's seasonal cheesecake topped with blueberries
Chef’s Seasonal Cheesecake
Seven layer chocolate cake with hot fudge, sea salt & raspberry coulis.
Seven Layer Chocolate Cake
Gluten-free key lime pie in a mason jar.
Gluten-Free Key Lime Pie

Every year, the Celiac Disease Program at Boston Children’s Hospital provides comprehensive care to thousands of patients and their families living with celiac disease. In addition, the Program offers a range of support and education for patients and their families through networking groups, webinars, cooking and nutrition classes, and more. The Program also screens for food insecurity and provides resources to patient families in need, such as gluten free food from the Boston Children’s Family Food Connections pantry, monthly food boxes, and grocery store gift cards. 

View our Allergy Commitment

*Seven-Layer Chocolate Cake, Key Lime Pie & Cheesecake are included in the fundraiser. One hundred percent of funds raised through this program, which is being conducted by a commercial co-venturer, will be used to support Boston Children’s Hospital & the Celiac Program. Boston Children’s Hospital is located at 300 Longwood Avenue, Boston, MA 02115, (617) 355-6000. This offer is valid at New England locations only.

**Gluten Free Key Lime Pie available only at participating locations.