Earth Day Wine Dinner
Monday, April 22 at 6:3PM | Alexandria, VA
$95 per person | Call 703-922-1730 to reserve tickets
TO START
STRAWBERRY & ARUGULA SALAD
fresh strawberries, avocado, arugula, baby spinach, feta, toasted almonds, carrots, strawberry vinaigrette
PAIRED WITH
Riesling | Penner-Ash | Old Vine Hyland
SECOND
CAJUN SHRIMP
charred okra, mustard greens, pickled red cabbage, fried calabrese, chili polenta, roasted carrot purée
PAIRED WITH
Pinot Noir | Nielson
MAIN – CHOOSE ONE
SEARED SCALLOPS
asparagus purée, sugar roasted carrots, snap peas, american caviar
PAIRED WITH
Chardonnay | Diatom
OR
BLUEBERRY CRUSTED LAMB
australian lamb, potato cake, english peas, red wine, mustard demi glaze
PAIRED WITH
Cabernet Sauvignon | Arrowood | Knights Valley
TO FINISH
CHOCOLATE & RASPBERRY MOUSSE CAKE
whipped cream, chocolate ganache
PAIRED WITH
Zinfandel | Edmeades
*Tax & gratuity not included. This event takes place at our Alexandria, VA location only. For more information about dining with allergies or dietary restrictions, please inquire before booking your tickets.