Join us on Monday, August 15th at 6PM in Sterling, VA for a delightful wine dinner featuring the many faces of Pinot Noir! We’ve selected an array of Pinot Noir-based varietals for you to discover, from sparkling Blanc de Noirs to barrel-aged German Spätburgunder.
Each wine will be accompanied by a culinary creation from our executive chef David Ingram. Enjoy four delicious courses while our guest host from Winebow guides you through the tasting.
Tickets for our four-course wine dinner are available for pre-purchase now for $80 per person. Please call us at 571-665-5700 to reserve your table today. We’ll see you and yours very soon for an enchanting evening!
Tax and gratuity not included. For more information about how we can accomodate food allergies and dietary preferences, please reach out to manager Elise Evans at eevans@burtonsgrill.com.
This event takes place at our Sterling, VA location only.
